“Hi Chris, I just wanted to send you a quick email to say thank you for last night… You and your team couldn’t have made it any easier for me! It was a pleasure to work with you, and look forward to working with you much more in the future.”
– Amy Heinemann, Lone Pine Koala Sanctuary
“Glenn, we would like to thank you for prompt, efficient and no fuss service and it made our lives so easy. Everybody was impressed with the presentation and of course the food itself, and the function was a great success…Great work and thanks again.”
-Peter Nelson
“I am writing to say a very sincere thank you for providing the delicious lunches at our recent Australian Deans’ Conference. Your efforts and efficiency kept all the Deans revived and able to put our full energies into our program.”
– The Very Rev’d John Parkes, Dean of Brisbane
“Hi Garnishes, I would like to say a big thank you to the team for the wonderful food that you provided for our last day of work function… Everyone raved about the food and it was thoroughly enjoyed! We have really enjoyed working with Garnishes and look forward to continuing our strong relationship.”
– Shannon McClellan
“Hi Chris & Sarah – Thank you so much for a fantastic day. Once again you outdid yourselves – the food was delicious and the girls did an incredible job of serving both the food and drinks. I am sure no one will need dinner tonight!”
– Kris Hood
“Thank you for your help today.”
-Former Prime Minister Kevin Rudd, from his first official function as Prime Minister in 2004 hosting New Zealand counterpart, Helen Clark
“To Garnishes executive chef Sarah Stowe, Directors Chris Stowe and Glenn Jones, Jodie, Steve, Arthur, Daniel Impey and all staff, students and suppliers, we thank you and congratulate you on the A La Carte 2 course dinner that you served hot to all the 800 attendees at the Longreach Pastoral College past Students and Staff 50th anniversary reunion last Friday and Saturday nights held on the Sports Oval with minimal facilities. Your professionalism, expedition of the meals, quality of food and staff organisation gave you a rating by attendees as the Best Ever event food that they had ever had.